Showers

Host Your Next Shower at HVGC

Jack & Jill Golf Brunch

Assorted Bagels and Croissants with Cream Cheese and Butter 

Fresh Baked Breakfast Pastries

Diced Fresh Fruit Bowl

Breakfast Potatoes

Crispy Bacon

Scrambled Eggs

Thick Cut French Toast Served with Maple Syrup

Garden Salad with Ranch and Italian Dressing

Penne Vodka

Choice of Chicken Marsala or Francaise 

Orange & Apple Juice

Regular and Decaf Coffee

Hot Water for Tea


$24.99/person

(Minimum of 40 people)


Set Up a Guys Golf Round During the Shower (Additional Fees) OR Set Up an Outing with a Special Ticket for Food & Beverage at The Pavilion


Full Brunch

Assorted Bagels, Croissants, and Breakfast Pastries with Cream Cheese and Butter Chips

Sliced Fresh Fruit Platter

Breakfast Potatoes

Apple Wood Smoked, Nitrate-Free Crispy Bacon

Chicken Sausage Links

Thick Cut French Toast, Maple Syrup

Assorted Quiche

Garden Salad Served with Ranch and Champagne Vinaigrette 

Chef's Choice of Vegetable Medley

Penne Vodka

Choice of Chicken Marsala or Francaise

Beverage Station with LaVazza Regular and Decaffeinated Coffee with Hot Water for Tea, Orange and Apple Juice, as well as Ice Water


$29.99/person

(Minimum of 40 people)


HVGC Hot and Cold Lunch Buffet 

Potato Salad

Black Bean & Corn Salad

Coleslaw

Garden Salad with Ranch and Champagne Vinaigrette

Assorted Sandwiches and Wraps

Offered with Pickles, Olives, and Condiments

Choice Between Chicken Parmesan, Francaise or Marsala

Choice of Penne Vodka or Primavera


Cookie & Brownie Tray for Dessert


Beverage Station

Soft Drinks

Unsweetened Iced Tea

Lemonade

LaVazza Regular and Decaffeinated Coffee with Hot Water for Tea


$22.49/Person

(Minimum of 40 People)

Popular Add-On Options

Omelette Station*

Custom creations by station chefs with guests' choices of Choice of Eggs or Egg Whites with Tomatoes, Onions, Mushrooms, Green Peppers, Broccoli, Diced Ham, and Shredded Cheddar Cheese

+ $7/person


*Chef Required at $100


Avocado Toast Station

Sliced Hass Avocados with Guests' choice of Sour Dough or Multigrain Sprouted Toast

Toppings include Sea Salt, Chopped Bacon, Red Pepper Flakes, Everything Bagel Seasoning, Pickled Red Onions, Diced Tomatoes, Lemon Wedges, and Olive Oil.

+ $11/person


Crepe Station*

Guests' choice of:

Nutella & Banana 

Ham & Cheese

Strawberries & Cream

Mediterranean Chicken

+ $8/person


* Chef Required at $100


Parfait Bar

Vanilla Yogurt

Assorted Berries

Whole Grain Oat Granola Raisins & Dried Cranberries

Honey

+ $5/person

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